Natural, Wholesome, Innovative
Our gourmet cuisine reflects our deep commitment to Mother Nature and long-standing devotion to the land. Our guests can thus look forward to exquisite cooking which is both innovative and traditional (that isn’t a contradiction.) Every day, our chef Markus Pichler and his team whip up imaginative dishes which are sure to delight your palate. In doing so, they use exclusively high-quality, local products and organic ingredients. Our cuisine relies upon the use of health-giving and carefully selected ingredients and cooking methods which preserve the nutrients.
Enjoy Naturally
- Markus Pichler and his team whip up innovative and natural dishes for your dining pleasure.
- Natural ingredients: Local products typical of our region and organic products.
- In the evening, you can order delicacies from our à la carte menu, accompanied by a variety of crispy salads, cold appetizers, etc.
- Explore our wide assortment of fine wines!
