Pfösl's Regeneration 360°

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The new path to lightness & energy

With our holistic and natural vacation concept we always try to inspire our guests, to take them on their way and to help them to feel themselves more again. This is what our holistic vacation experience "Pfösl regeneration 360° stands for, which goes beyond feeling good and is built around the themes of a holistic and healthy life: In addition to healthy and alkaline-surplus nutrition and mindful processing of all products, we have designed a daily regeneration program around the themes of a holistic and healthy life, which goes far beyond feeling good and consists of the following building blocks:

Our 4 core competencies

Healthy indulgence

Healthy indulgence

We take our energy from healthy nutrition. Our well-being and regeneration start with supplying our body with "real" food. For this reason, we attach great importance to high-quality, local and seasonal products in our Pfösl natural kitchen. We go the way of self-production, look carefully for partners who pay attention to fair and species-appropriate production and are happy every time we are allowed to process the valuable products of local farmers from the region to innovative, creative and good dishes. It is our passion to cook naturally. We do it for the sake of our health and our planet.
Physical exercise

Physical exercise

Without physical exercise, no health promotion. A healthy lifestyle naturally includes sufficient physical exercise. At the Pfösl, we focus in particular on gentle and mindful movement in nature. Building on many years of experience, we enjoy offering activities that allow our guests and staff to see, hear, feel and smell nature. Whether trekking or biking, yoga or snow hiking. According to our credo, we want to activate all the senses. So we can promote a holistic experience of nature and live touching experiences that bring joy and ease.
Mental balance

Mental balance

Health is also a question of the mind. High-quality regenerative experiences, such as guided meditations, forest bathing, breathing exercises and yoga, are of particular importance to us. This makes it possible to gradually feel a stronger love for ourselves and, consequently, for others. The relaxation sessions, as well as conscious recreation in the naturaspa wellness area with the warm infinity pool, provide lasting strength and bring body and mind into balance. The acquired mindfulness, the new awareness of well-being, the quality of time and the effect of the energy impulses experienced are the source of an improved quality of life.
The joy of beauty

The joy of beauty

We understand beauty as an individual aesthetic experience. Architecture, design and the creation of the special Pfösl atmosphere are at the center of our attention. From the extraordinary power and beauty of nature around us, as well as our origins, we take inspiration for all our decisions. The soothing joy and clarity inside is best experienced in a well-kept outside. Through materials, decoration and smells, but also through the contribution of the dear people surrounding us, we love to create an ambience in which everyone can feel comfortable and regenerate.
Highlights from our regeneration 360°

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Chocolate
Katya and Armin produce the finest organic chocolates under the Karuna label. They sort, roast, grind and produce everything by hand for your delight!
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Cottage garden
In our cottage garden we grow various vegetables and a variety of salads that are either served fresh or fermented for later on in the year.
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Fermenting
To ensure a wide selection of fruit and vegetables in the winter months, for example, we ferment and preserve these items once they are harvested.
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Yoghurt, buttermilk & ricotta
The finest yoghurts, delicious buttermilk and ricotta – all homemade by our head chef Reinhard and his team.
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1
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Chocolate
Katya and Armin produce the finest organic chocolates under the Karuna label. They sort, roast, grind and produce everything by hand for your delight!
circle
8
circle
Cottage garden
In our cottage garden we grow various vegetables and a variety of salads that are either served fresh or fermented for later on in the year.
circle
8
circle
Fermenting
To ensure a wide selection of fruit and vegetables in the winter months, for example, we ferment and preserve these items once they are harvested.
circle
1
circle
Yoghurt, buttermilk & ricotta
The finest yoghurts, delicious buttermilk and ricotta – all homemade by our head chef Reinhard and his team.