For the love of our planet...

...for our well-being, for our climate and our environment...
Wednesdays at Pfösl are all about plant-based cuisine, inspired by our love of nature...
Because a majority plant-based diet is good for body and soul and ensures a better sense of well-being. The production of animal-based food generates more greenhouse gases than the entire global traffic.
Just one vegetarian day per week saves 50 kg Co2 per year and person. You too can discover how delicious, healthy and hearty a plant-based day feels and inspires you to explore and try...